One quart water, the rind of one lemon, three sprigs of fresh rosemary and 3 tablespoons of vanilla. Of course that's my version--I'm so bad at following directions. But the basic ingredients are there. It's a nice combination of scents. It smells like something really great and traditional is baking, then the rosemary hits you. Smells like a gourmet treat. I love it!
Ingredients assembled. The lemonade is for me. Some people drink wine while cooking, I drink lemonade. BTW, these are my favorite glasses. Glass half full/empty. In Italian. Yes, they are very cool.
On to dinner. I made this salad last night and loved it, so of course, obsessive person that I am, I had to have it again. I used grilled chicken strips and dried fruits (cranberries and blueberries) from Aldi. No, this is not a sponsored post. I just like to provide detail, especially when I'm saving money. I like to get a little sear on my chicken, even though it's pre-grilled. The black lines prove that, right? I sauteed it in a little olive oil, then added my dried fruit. Mmmm....just add lettuce! I like shreds, so that is what I used. Finished off with a sweet vinaigrette, and voila! More lemonade, and dinner is done.
And to top everything off, I found this really cute vintage dress at the thrift store. It's so nice to be functioning at nearly normal again. I definitely made up for lost time--cooking, creating and finding great things!
I'll post a few more things tomorrow that I found. Hint: Georges Briard.
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